Houston was The Fearless Critic’s test market to create an undercover council of local food writers and bloggers, and I had the distinct honor to be included in the mix. We ranted and raved, argued and ate our way through just about every restaurant in town. And I do mean argued; at one point we jammed the WWW by throwing out 200+ emails per day, all in the name of declaring a best burger. Our spats resulted in a straight-forward, no-holds-barred, kick-in-the-pants restaurant guide that offers a “brutally honest” picture of Houston’s culinary landscape.
And yes, we did give one burger the coveted blue ribbon -- but I could never deprive you of the chance to devour this *exceptional* piece of contemporary literature by teeing up the answer on a little old blog. The only shortcut on the path to gastronomic excellence is to buy the book yourself. Sorry :)